Excellent quality Chocolate Production Line - Automatic chocolate tempering mini chocolate enrober with cooling tunnel – Papa

Automatic chocolate tempering mini chocolate enrober with cooling tunnelĀ coordinate with chocolate cooling tunnel or conveyor to make the final products high quality and beautiful surface.

The chocolate enrober can also coordinate with optional equipment,like decorator and granule sprinkler.

1.Decorator:to decorate stripes or zigzags of different color on the surface of the products.

2.Granule sprinkler:to sprinkle little granules on the surface of chocolate coated products.


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